Sustainable fishing staying afloat in developed world, sinking in poorer regions

More people than ever rely on fisheries and aquaculture for food, and income, but the seafood industry is facing a “dangerous” sustainability divide when comparing trends in the developed world versus those in poorer regions, the Food and Agriculture Organization (FAO) revealed on Monday.   https://news.un.org/feed/view/en/story/2019/11/1051641
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FROM THE FIELD: Cameroon’s displaced, get hooked on fish

18 Jul 2021

Cameroonians who have been displaced by conflict and climate change in the north of the West African country are turning to aquaculture as an alternative source of income, thanks to support from the UN’s Food and Agriculture Organization (FAO).

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FAO launches $138 million plan to avert hunger crisis in Horn of Africa

17 Jan 2022

More than $138 million is needed to assist rural communities affected by extended drought in the Horn of Africa, the UN Food and Agriculture Organization (FAO) said on Monday, launching a comprehensive response plan for the region. 

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Somalia: Urgent support needed for rural communities facing famine

20 Dec 2022

Famine is fast approaching in Somalia and more than 700,000 people could face starvation next year, the Food and Agriculture Organization (FAO) warned on Tuesday, citing the latest Integrated Food Security Phase (IPC) analysis.